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Object Name Cookbook
Creator Hudson Importing Company
Title The Encyclopedia of Practical Cookery
Scope & Content Box of three cookbooks used at the Sakonnet Hotel, also called the Lyman Hotel. Includes three different volumes of "The Encyclopedia of Practical Cooking". The volumes are divided by alphabetical order into groupings "GRI-MUS", "MUS-PIN", and "TWE-ZWE". Each book is stamped on the inside cover: "T.H. Lyman". Colored plates and engravings are found throughout the books.
Category 8: Communication Artifact
Sub-category Documentary Artifact
Catalog Number 2007.2768
Extent of Description box measures: h 9" x 11" x 12.25"
paper, book cloth
Source Mrs. Rutherford S. Elliott
Date late 19th or early 20th c.
People Lyman
Subjects Sakonnet Hotel
Seaconnet Hotel
Lyman Hotel
Received as Gift
Date Received 1960